Every Tuesday we feature a new menu (in addition to our regular menu) of appetizer-sized items for you to try. These unique small plate selections are great to share and a fun way to try new things.
Menu for 11/14
Spanish Marcona Almonds The ‘Queen of Almonds’, fried and salted, with sliced apple
tomato heirloom tomato salad with fresh mozzarella, basil, balsamic syrup and evoo
fish tacos seasoned barramundi, pico de gallo, avocado, shredded lettuce, queso fresco, chipotle cream
bruschetta roasted pumpkin, goat cheese, caramelized onion, pine nuts, arugula
skewer miso glazed grass-fed beef tenderloin skewers, toasted sesame slaw
flatbread pears and prosciutto baked with gorgonzola, walnuts and balsamic reduction
Obscure Wine of the Month
Something from the boot! The heel to be exact. Negroamaro is a native grape of Puglia, Italy and shows aromas of steeped plums, cracked pepper, blackberry confit, and cinnamon. It is expressive, rich, and robust on the palate. Satisfy your inner wine geek!
Dinner for Two
Our ‘Dinner for Two’ feature is a great four-course meal that includes a bottle of wine and is possibly the best dining value in Grand Rapids. Every month we create a new menu using the best seasonal ingredients:
First Course: gnocchi sautéed with butternut squash, prosciutto, walnuts and sage (one order to share)
Second Course: mozzarella in carrozza fresh mozzarella lightly breaded with bread crumbs, parmesan and herbs, tomato coulis (one order to share)
Marco dinner salad
steak chimichurri with romesco sauce, roasted potato and vegetable
pan seared salmon sun dried tomato butter, herbed risotto
cider marinated pork tenderloin sweet potato hash, fresh vegetable
caramel-bacon brownie sundae
panna cotta with berry coulis
Only $65 / Couple plus tax and gratuity
Price includes your choice of one item per third and fourth course and a bottle of wine
Sorry no substitutions.
Menu valid thru November 30, 2017
Ready-To-Heat Dinner Entrees
Our Ready-To-Heat entrees are made from the highest quality ingredients and are approx. 2-3 servings. They are prepared and ready for you to pick up in the Marco To Go entrance. A great option for a busy family night or a quiet dinner at home. Just heat and eat.
- Fennel Sausage Lasagna
- Chicken Pot Pie w/Parmesan Thyme Crust
- Angus Meatloaf