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884 Forest Hill Ave SE Grand Rapids, MI 49546


Tuesday Tapas

Every Tuesday we feature a new menu (in addition to our regular menu) of appetizer-sized items for you to try. These unique small plate selections are great to share and a fun way to try new things.

Menu for 8/6:

Spanish Marcona Almonds

empanadas filled with pork, onion, potato and raisins, romesco sauce

avocado and orange salad with arugula, green olives, balsamic vinaigrette

ceviche lightly cooked shrimp marinated in citrus and Peruvian pepper paste, red

onion and garlic

sweet corn fritter with red pepper coulis


Dinner for Two

Our ‘Dinner for Two’ feature is a great four-course meal that includes a bottle of wine and is possibly the best dining value in Grand Rapids. Every month we create a new menu using the best seasonal ingredients:

First Course:

sweet corn fritter smoked tomato coulis

(one order to share)

Second Course:
Marco dinner salad

Third Course:

shrimp puttanesca spaghetti

 char siu pork pickled vegetables

steak au poivre brandy cream sauce


Fourth Course:
peach crostata with ice cream

 chocolate bread pudding cherry compote


Only $69 / Couple plus tax and gratuity

Price includes your choice of one item per third and fourth course and a bottle of wine.
Sorry no substitutions.
Menu valid thru August 31, 2019

Ready-To-Heat Dinner Entrees

Our Ready-To-Heat entrees are made from the highest quality ingredients and are approx. 2-3 servings. They are prepared and ready for you to pick up in the Marco To Go entrance. A great option for a busy family night or a quiet dinner at home. Just heat and eat.

August Menu